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Monday, September 19, 2016

Arabica Coffee Kintamani Typical Of Bali

Arabica coffee Kintamani typical Bali, coffee Arabica type that grows in the tourist area of Kintamani, have recognized the primacy of consumers and foreign tourists, among them a distinctive flavor, pest-resistant disease, dense and fruitful high productivity. Red Gelondong are manually picked and chosen by way of a percentage of gelondong with over 95%. Red gelondong next coffee processed in wet, With fermentation for 12 hours or 36 hours and dried naturally by way of drying.

This coffee is the result unreliable. Even being one of three coffee Indonesia gets the Unique geographical indication certificate, better known by the name of geographical indications. Not only that, the Coffee Kintamani have the certificate of intellectual property with a geographical indication.

Bali new trade three types of plantations results to export markets, in addition to the coffee and cocoa as well this is a new type of merchandise from the island of the gods and has already entered the market. In addition to Kintamani Bali Arabica coffee, there are tea plants, cocoa, rubber, oil palm, coconut and other commodities.

All about bali Arabica Coffee Kintamani
Arabica Coffee Kintamani 
Kintamani Bali coffee Arabica usually can be said to be not too bitter (bitter) and not osphronemid ae (astringent). This is because the farmers had Kintamani Bali high concern about how to pick select during harvest. In General, there are no significant flavor defects from Kintamani is the taste of coffee.

Kintamani Bali coffee produced from the Arabica coffee plants are grown in the Highlands of Kintamani in the villages of Kintamani, Bangli Regency, Bali province, with elevations above 900 meter for sea. Kintamani area located on the slopes of the volcano Batur. With the kind of soil Entisol and Inceptisol. This area has a cold and dry air with a lot of rainfall over the last 6-7 months of the rainy season. This coffee can be found in many centers by Bali. But if you want to buy and see the process of processing coffee traditionally, please come to Kintamani, Bali.

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